Liz Cook Promoted to Lead Team
ORLANDO, Fla. (August 20, 2013) – LongHorn Steakhouse is proud to announce the promotion of Liz Cook to Managing Partner of the restaurant’s Peoria location. Cook started her career with Darden Restaurants nearly 13 years ago as a hostess at Olive Garden and most recently held the position of Staffing and Training Manager at the Peoria LongHorn before being promoted. In her new role, she will oversee all aspects of the restaurant’s operations, including managing a team of approximately 50 team members.
This promotion is the result of Cook’s ability to lead by example as she motivates her team to practice a “guest first” attitude and to deliver the cut-above dining experience for which LongHorn is known.
“Liz has done a tremendous job of connecting with her restaurant team and making them feel supported,” said Kerri Ressmeyer, Director of Operations for LongHorn. “The first thing you notice when you enter the Peoria location is pride. Liz’s team truly appreciates her dedication and commitment. A true mentor at heart, she brings 110% effort to work every day and consistently looks for ways to develop herself and her team.”
“I’m excited to be promoted to Managing Partner and to lead the Peoria restaurant,” said Cook. “At LongHorn, we have an employee culture where we genuinely care about each other. As a result, our team enjoys coming to work – and our guests can see that. When you dine with us, you’re not just getting an excellent meal – you’re being served by a team that truly cares about you.”
Cook and her team support a number of local organizations and groups, including the Robert A. Jamieson School. During the school year, students visit the restaurant weekly to assist with kitchen preparation and dining room set up – enabling them to take part in that same “pride” felt as you enter the restaurant.
“Giving back to the community is an important part of what we do daily,” said Cook. “It’s all about extending that ‘family’ culture from inside the restaurant to outside it.”
Visit Cook and her team at the LongHorn Steakhouse in Peoria at 7401 N. Grand Prairie Drive.
About LongHorn Steakhouse®
Known for a “Passion for Grilling®” fresh, tender, juicy steaks, LongHorn Steakhouse provides guests with a cut above steakhouse experience. Unlike other steakhouses, LongHorn® offers the widest variety of cuts and numerous preparations, including its signature bone-in Outlaw Ribeye® – all served in a relaxed, warm atmosphere inspired by a rancher’s home. A growing brand, LongHorn plans to open more than 45 new locations over the next year, bringing our total to well over 400 restaurants across 37 states. LongHorn is a division of Darden Restaurants, Inc. (NYSE:DRI), the world’s largest full-service restaurant operating company. In 2013, Darden was named to the FORTUNE “100 Best Companies to Work For” list for the third year in a row and is the only full-service restaurant company to ever appear on the list. LongHorn is committed to making a difference in the lives of others in the local community. As part of this commitment, all LongHorn restaurants participate in the Darden Harvest program, which has donated more than 60 million pounds of food to local community food banks across the country. For more information, please visit www.longhornsteakhouse.com.
About Darden Restaurants
Darden Restaurants, Inc., (NYSE: DRI), the world’s largest full-service restaurant company, owns and operates more than 2,100 restaurants that generate over $8.5 billion in annual sales. Headquartered in Orlando, Fla., and employing more than 200,000 people, Darden is recognized for a culture that rewards caring for and responding to people. In 2013, Darden was named to the FORTUNE “100 Best Companies to Work For” list for the third year in a row and is the only full-service restaurant company ever to appear on the list. Our restaurant brands – Red Lobster, Olive Garden, LongHorn Steakhouse, Bahama Breeze, Seasons 52, The Capital Grille, Eddie V’s and Yard House – reflect the rich diversity of the people who dine with us. Our brands are built on deep insights about what our guests want. For more information, please visit www.darden.com.